Climate change and food systems: Transforming food systems for adaptation, mitigation, and resilience

Climate change is a growing threat to our food systems, with grim implications for food and nutrition security, livelihoods, and overall well-being, especially for poor and vulnerable people around the world. The imperative for urgent action on climate change — both to achieve the major emissions re...

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Detalles Bibliográficos

Autores principales:	Swinnen, Johan, Arndt, Channing, Vos, Rob
Formato:	Capítulo de libro
Lenguaje:	Inglés
Publicado:	International Food Policy Research Institute 2022
Materias:	innovation mitigation policies greenhouse gas emissions food systems transformation nutrition climate change adaptation climate change mitigation food security resilience food systems climate change
Acceso en línea:	https://hdl.handle.net/10568/140810