The road to resilience: Rethinking responses to food crises
In 2022, the world faced multiple crises. Globally, disruptions to food systems continued amid a protracted pandemic, major natural disasters, civil unrest and political instability, and the growing impacts of climate change, all while the war in Ukraine exacerbated a global food and fertilizer cris...
| Autores principales: | , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2023
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/140354 |
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