Incident type 2 diabetes attributable to suboptimal diet in 184 countries

The global burden of diet-attributable type 2 diabetes (T2D) is not well established. This risk assessment model estimated T2D incidence among adults attributable to direct and body weight-mediated effects of 11 dietary factors in 184 countries in 1990 and 2018. In 2018, suboptimal intake of these d...

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Autores principales: O’Hearn, Meghan, Lara-Castor, Laura, Cudhea, Frederick, Miller, Victoria, Reedy, Julia, Shi, Peilin, Zhang, Jianyi, Wong, John B., Economos, Christina D., Micha, Renata, Mozaffarian, Dariush, Global Dietary Database, de Brauw, Alan, Moursi, Mourad
Formato: Journal Article
Lenguaje:Inglés
Publicado: Springer 2023
Materias:
Acceso en línea:https://hdl.handle.net/10568/139999
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author O’Hearn, Meghan
Lara-Castor, Laura
Cudhea, Frederick
Miller, Victoria
Reedy, Julia
Shi, Peilin
Zhang, Jianyi
Wong, John B.
Economos, Christina D.
Micha, Renata
Mozaffarian, Dariush
Global Dietary Database
de Brauw, Alan
Moursi, Mourad
author_browse Cudhea, Frederick
Economos, Christina D.
Global Dietary Database
Lara-Castor, Laura
Micha, Renata
Miller, Victoria
Moursi, Mourad
Mozaffarian, Dariush
O’Hearn, Meghan
Reedy, Julia
Shi, Peilin
Wong, John B.
Zhang, Jianyi
de Brauw, Alan
author_facet O’Hearn, Meghan
Lara-Castor, Laura
Cudhea, Frederick
Miller, Victoria
Reedy, Julia
Shi, Peilin
Zhang, Jianyi
Wong, John B.
Economos, Christina D.
Micha, Renata
Mozaffarian, Dariush
Global Dietary Database
de Brauw, Alan
Moursi, Mourad
author_sort O’Hearn, Meghan
collection Repository of Agricultural Research Outputs (CGSpace)
description The global burden of diet-attributable type 2 diabetes (T2D) is not well established. This risk assessment model estimated T2D incidence among adults attributable to direct and body weight-mediated effects of 11 dietary factors in 184 countries in 1990 and 2018. In 2018, suboptimal intake of these dietary factors was estimated to be attributable to 14.1 million (95% uncertainty interval (UI), 13.8–14.4 million) incident T2D cases, representing 70.3% (68.8–71.8%) of new cases globally. Largest T2D burdens were attributable to insufficient whole-grain intake (26.1% (25.0–27.1%)), excess refined rice and wheat intake (24.6% (22.3–27.2%)) and excess processed meat intake (20.3% (18.3–23.5%)). Across regions, highest proportional burdens were in central and eastern Europe and central Asia (85.6% (83.4–87.7%)) and Latin America and the Caribbean (81.8% (80.1–83.4%)); and lowest proportional burdens were in South Asia (55.4% (52.1–60.7%)). Proportions of diet-attributable T2D were generally larger in men than in women and were inversely correlated with age. Diet-attributable T2D was generally larger among urban versus rural residents and higher versus lower educated individuals, except in high-income countries, central and eastern Europe and central Asia, where burdens were larger in rural residents and in lower educated individuals. Compared with 1990, global diet-attributable T2D increased by 2.6 absolute percentage points (8.6 million more cases) in 2018, with variation in these trends by world region and dietary factor. These findings inform nutritional priorities and clinical and public health planning to improve dietary quality and reduce T2D globally.
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spelling CGSpace1399992025-10-26T13:02:06Z Incident type 2 diabetes attributable to suboptimal diet in 184 countries O’Hearn, Meghan Lara-Castor, Laura Cudhea, Frederick Miller, Victoria Reedy, Julia Shi, Peilin Zhang, Jianyi Wong, John B. Economos, Christina D. Micha, Renata Mozaffarian, Dariush Global Dietary Database de Brauw, Alan Moursi, Mourad weight whole grain foods diet quality men morbidity diabetes public health women The global burden of diet-attributable type 2 diabetes (T2D) is not well established. This risk assessment model estimated T2D incidence among adults attributable to direct and body weight-mediated effects of 11 dietary factors in 184 countries in 1990 and 2018. In 2018, suboptimal intake of these dietary factors was estimated to be attributable to 14.1 million (95% uncertainty interval (UI), 13.8–14.4 million) incident T2D cases, representing 70.3% (68.8–71.8%) of new cases globally. Largest T2D burdens were attributable to insufficient whole-grain intake (26.1% (25.0–27.1%)), excess refined rice and wheat intake (24.6% (22.3–27.2%)) and excess processed meat intake (20.3% (18.3–23.5%)). Across regions, highest proportional burdens were in central and eastern Europe and central Asia (85.6% (83.4–87.7%)) and Latin America and the Caribbean (81.8% (80.1–83.4%)); and lowest proportional burdens were in South Asia (55.4% (52.1–60.7%)). Proportions of diet-attributable T2D were generally larger in men than in women and were inversely correlated with age. Diet-attributable T2D was generally larger among urban versus rural residents and higher versus lower educated individuals, except in high-income countries, central and eastern Europe and central Asia, where burdens were larger in rural residents and in lower educated individuals. Compared with 1990, global diet-attributable T2D increased by 2.6 absolute percentage points (8.6 million more cases) in 2018, with variation in these trends by world region and dietary factor. These findings inform nutritional priorities and clinical and public health planning to improve dietary quality and reduce T2D globally. 2023-04 2024-03-14T12:08:48Z 2024-03-14T12:08:48Z Journal Article https://hdl.handle.net/10568/139999 en Open Access Springer O’Hearn, Meghan; Lara-Castor, Laura; Cudhea, Frederick; Miller, Victoria; Reedy, Julia; de Brauw, Alan; Moursi, Mourad; et al. 2023. Incident type 2 diabetes attributable to suboptimal diet in 184 countries. Nature Medicine 29(April 2023): 982–995. https://doi.org/10.1038/s41591-023-02278-8
spellingShingle weight
whole grain foods
diet quality
men
morbidity
diabetes
public health
women
O’Hearn, Meghan
Lara-Castor, Laura
Cudhea, Frederick
Miller, Victoria
Reedy, Julia
Shi, Peilin
Zhang, Jianyi
Wong, John B.
Economos, Christina D.
Micha, Renata
Mozaffarian, Dariush
Global Dietary Database
de Brauw, Alan
Moursi, Mourad
Incident type 2 diabetes attributable to suboptimal diet in 184 countries
title Incident type 2 diabetes attributable to suboptimal diet in 184 countries
title_full Incident type 2 diabetes attributable to suboptimal diet in 184 countries
title_fullStr Incident type 2 diabetes attributable to suboptimal diet in 184 countries
title_full_unstemmed Incident type 2 diabetes attributable to suboptimal diet in 184 countries
title_short Incident type 2 diabetes attributable to suboptimal diet in 184 countries
title_sort incident type 2 diabetes attributable to suboptimal diet in 184 countries
topic weight
whole grain foods
diet quality
men
morbidity
diabetes
public health
women
url https://hdl.handle.net/10568/139999
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