| Sumario: | SPVCD aims to increase the productivity of small-scale pig systems in sustainable ways, making meat more available and affordable to poor consumers across Uganda & SFFF is working to improve the livelihoods of the poor by reducing the health risks associated with pig-sourced food and by improving nutrition and market access for smallholders., SPVCD aims to increase the productivity of small-scale pig systems in sustainable ways, making meat more available and affordable to poor consumers across Uganda & SFFF is working to improve the livelihoods of the poor by reducing the health risks associated with pig-sourced food and by improving nutrition and market access for smallholders. This dataset is from the household-level survey, together with the pigs surveyed in the same households.
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