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La seguridad alimentaria y el comercio agroalimentario en América Latina y el Caribe

Synopsis: Latin America and the Caribbean is the world's largest net exporting region for agrifood products, yet the region faces immediate challenges to food security. Increasing intraregional trade presents an opportunity to eradicate hunger in the region. This brief provides a synopsis of key fin...

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Main Authors: Food and Agriculture Organization of the United Nations, International Food Policy Research Institute, Piñeiro, Valeria, Illescas, Nelson, Rodriguez, Augustín Tejeda, McNamara, Brian
Format: Informe técnico
Language:Español
Inglés
Published: Food and Agriculture Organization of the United Nations 2023
Subjects:
food security
trade
agricultural trade
exports
sustainability
productivity
Online Access:https://hdl.handle.net/10568/139782
Summary:Synopsis: Latin America and the Caribbean is the world's largest net exporting region for agrifood products, yet the region faces immediate challenges to food security. Increasing intraregional trade presents an opportunity to eradicate hunger in the region. This brief provides a synopsis of key findings from a recent FAO-IFPRI report, La Seguridad Alimentaria y el Comercio Agroalimentario en América Latina y el Caribe (Food Security and Agrifood Trade in Latin America and the Caribbean), which examines the potential for expanding intraregional trade in LAC, and offers recommendations on the way forward. The record also includes a synopsis: Food and Agricultural Organization of the United Nations (FAO); and International Food Policy Research Institute (IFPRI). 2023. Food security and agrifood trade in Latin America and the Caribbean: Synopsis. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896294615

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