Are policies in Vietnam conducive of healthy food environments? Insights from a multi-sectoral policy landscape analysis
Current food systems fail to address the triple burden of malnutrition — undernutrition, micronutrient deficiencies, and overnutrition (Popkin, 2019; Béné, 2019; Fanzo, 2020). The Food and Agriculture Organization (FAO) reports that approximately 462 million people worldwide are underweight, while 1...
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
2023
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/139371 |
Similar Items: Are policies in Vietnam conducive of healthy food environments? Insights from a multi-sectoral policy landscape analysis
- Unpacking food environment policy landscapes for healthier diets in “emerging” countries: the case of Viet Nam
- Vietnam food environment: Unpacking the national policy landscape
- Môi trường lương thực thực phẩm tại Việt Nam: Phân tích và làm rõ bức tranh chính sách quốc gia
- Interactions between food environment and (Un)healthy consumption: Evidence along a rural-urban transect in Viet Nam
- Defining barriers to food systems sustainability: A novel conceptual framework
- Capabilities assessment to support food systems transformation towards sustainable healthy diets in Viet Nam