Do rice farmers have knowledge of greenhouse gas (GHG) emission mitigation strategies? New evidence from Nigeria

In Nigeria, rice remains a major staple food source for the rapidly growing population of an estimated 210 million people. However, traditional rice production carried out in flooded soil is associated with greenhouse gas (GHG) emissions, mainly anthropogenic methane (CH4) and nitrous oxide (N2O) in...

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Bibliographic Details

Main Authors:	Sander, Björn Ole, Ali, Jauhar, Romasanta, Ryan Rogelio, Murugaiyan, Varunseelan, Khatibi, Seyed Mahdi, Noel, Okonkwo Kenechi, Chikaodi, Chukwurah Veronica, Uchenna Theresa, Osuji, Ndidi, Akande Stella, Chimeriri, Anyanwu Daniel, Success, Esiobu Nnaemeka
Format:	Journal Article
Language:	Inglés
Published:	Sciencedomain International 2023
Subjects:	greenhouse gas emissions mitigation methane emission nitrous oxide farmers rice knowledge and information systems
Online Access:	https://hdl.handle.net/10568/139325