A review of microbiomes in carp polyculture systems
This review describes the current state of research on carp microbial communities. This includes research on bacteria, microalgae and viruses in carp polyculture, as well as the current technology used to detect, monitor and describe microbiomes. In addition, the effects of inputs such as probiotics...
| Autores principales: | , , , , |
|---|---|
| Formato: | Internal Document |
| Lenguaje: | Inglés |
| Publicado: |
WorldFish
2023
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/137767 |
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