Contraintes et Défis de la Transition Agroécologique Comme Perçus par les Agriculteurs en Tunisie
Global food systems are moving away from the goals of sustainable development. In addition to the problems of undernourishment and inequity, these systems contribute to the degradation of natural resources, environmental pollution, and the loss of biodiversity. In this context, several initiatives a...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Ponencia |
| Language: | Francés |
| Published: |
International Center for Agricultural Research in the Dry Areas
2023
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/134975 |
Similar Items: Contraintes et Défis de la Transition Agroécologique Comme Perçus par les Agriculteurs en Tunisie
- Linking farmers’ perceptions and management decision toward sustainable agroecological transition: evidence from rural Tunisia
- Value Chain Analysis and Actors Mapping – Case of Tunisia
- Value chain identification, prioritization and actors mapping in Kef ALL
- Scoping Study Report: Potential Existing Value Chains in the North-West Region of Tunisia
- Scoping study report on potential existing value chains in the North-West region of Tunisia
- Value chain analysis and actors mapping: Case of Tunisia