Training of trainers’ guide on Improving child health and nutrition through diets, feeding and hygiene practices
This is a guide on nutrition, child health and hygiene used for training of trainers in Community Nutrition Scholar Program in Bangladesh. The guide has following 11 components. Potato production through zero-tillage with straw mulch for household consumption and income Nutrients and c...
| Autores principales: | , , , |
|---|---|
| Formato: | Manual |
| Lenguaje: | bengalí |
| Publicado: |
International Potato Center
2023
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/134493 |
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