Improvement of nutraceutical traits of banana: new breeding techniques
Banana (Musa spp.) is an herbaceous, everlasting green monocotyledonous plant belonging to the family Musaceae. It is a major staple crop after rice, maize, wheat, potato and cassava, and it has a high potential to contribute to food and nutrition security. It is an excellent fruit full of micronutr...
| Autores principales: | , , , , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2023
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/132392 |
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