The status of knowledge, attitudes, and practice in the cultivation and usage of improved forages in Kenya and Uganda
There is a scarcity of published literature about farmers’ level of knowledge, attitudes, and practices regarding improved forage varieties in East Africa, particularly among the populations where development projects have been and continue to be implemented. This study was carried out to address th...
| Autores principales: | , , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
International Center for Tropical Agriculture
2023
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/132276 |
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