The carbon footprint of beef transportation in Colombia: Market connections and distribution networks

Livestock food systems largely contribute to the overall food systems’ greenhouse gas (GHG) emissions and are thus put at the centre of global policy and research agendas on mitigation and adaptation. An additional growing concern on the prevalence of globalised animal product value chains and the s...

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Bibliographic Details
Main Authors: Castillo, Johana M., Gonzalez Rodriguez, Carlos Eduardo, Bravo, Aura, Florez, Jesús Fernando, Triana Ángel, Natalia, Lienert, Anja, Burkart, Stefan
Format: Poster
Language:Inglés
Published: International Center for Tropical Agriculture 2023
Subjects:
Online Access:https://hdl.handle.net/10568/132214

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