The carbon footprint of beef transportation in Colombia: Market connections and distribution networks
Livestock food systems largely contribute to the overall food systems’ greenhouse gas (GHG) emissions and are thus put at the centre of global policy and research agendas on mitigation and adaptation. An additional growing concern on the prevalence of globalised animal product value chains and the s...
| Autores principales: | , , , , , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
International Center for Tropical Agriculture
2023
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/132214 |
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