Provisioning healthy and diverse foods to the urban poor in Nigeria : a practice-based perspective on informal ready-to-eat food vending
In most developing countries’ cities, informal ready-to-eat food vending is very prominent and considered the most commonly used food supply channel, particularly among the poor (Fellows et al., 2012). Informal ready-to-eat food vending is an important system of food provision in developing countrie...
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| Format: | Tesis |
| Language: | Inglés |
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Wageningen University & Research
2023
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| Online Access: | https://hdl.handle.net/10568/131816 |
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