Food: use artificial intelligence to create new proteins [Correspondence]
| Autores principales: | , , |
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| Formato: | Journal Item |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/131528 |
| _version_ | 1855515032597561344 |
|---|---|
| author | Ahmed, Selena Rajasekheren, Maya Shafizadeh, Tracy |
| author_browse | Ahmed, Selena Rajasekheren, Maya Shafizadeh, Tracy |
| author_facet | Ahmed, Selena Rajasekheren, Maya Shafizadeh, Tracy |
| author_sort | Ahmed, Selena |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Journal Item |
| id | CGSpace131528 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | Springer |
| publisherStr | Springer |
| record_format | dspace |
| spelling | CGSpace1315282025-06-04T09:01:19Z Food: use artificial intelligence to create new proteins [Correspondence] Ahmed, Selena Rajasekheren, Maya Shafizadeh, Tracy biochemical compounds proteins artificial intelligence sustainable agriculture 2022-11-24 2023-08-10T12:12:38Z 2023-08-10T12:12:38Z Journal Item https://hdl.handle.net/10568/131528 en Limited Access Springer Ahmed, S.; Rajasekheren, M.; Shafizadeh, T. (2022) Food: use artificial intelligence to create new proteins [Correspondence]. Nature 611(7937) p. 665. ISSN: 0028-0836 |
| spellingShingle | biochemical compounds proteins artificial intelligence sustainable agriculture Ahmed, Selena Rajasekheren, Maya Shafizadeh, Tracy Food: use artificial intelligence to create new proteins [Correspondence] |
| title | Food: use artificial intelligence to create new proteins [Correspondence] |
| title_full | Food: use artificial intelligence to create new proteins [Correspondence] |
| title_fullStr | Food: use artificial intelligence to create new proteins [Correspondence] |
| title_full_unstemmed | Food: use artificial intelligence to create new proteins [Correspondence] |
| title_short | Food: use artificial intelligence to create new proteins [Correspondence] |
| title_sort | food use artificial intelligence to create new proteins correspondence |
| topic | biochemical compounds proteins artificial intelligence sustainable agriculture |
| url | https://hdl.handle.net/10568/131528 |
| work_keys_str_mv | AT ahmedselena fooduseartificialintelligencetocreatenewproteinscorrespondence AT rajasekherenmaya fooduseartificialintelligencetocreatenewproteinscorrespondence AT shafizadehtracy fooduseartificialintelligencetocreatenewproteinscorrespondence |