TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia
| Autor principal: | |
|---|---|
| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2023
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/130366 |
| _version_ | 1855518552329551872 |
|---|---|
| author | International Livestock Research Institute |
| author_browse | International Livestock Research Institute |
| author_facet | International Livestock Research Institute |
| author_sort | International Livestock Research Institute |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Poster |
| id | CGSpace130366 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| publisher | International Livestock Research Institute |
| publisherStr | International Livestock Research Institute |
| record_format | dspace |
| spelling | CGSpace1303662024-11-07T09:57:07Z TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia International Livestock Research Institute dairying animal diseases 2023-03-29 2023-05-12T18:47:53Z 2023-05-12T18:47:53Z Poster https://hdl.handle.net/10568/130366 en Open Access application/pdf International Livestock Research Institute ILRI. 2023. TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia. Poster prepared for the Ethiopia One CGIAR Consultation Workshop and Launch: How Science Can Contribute to Food Systems Transformation, ILRI, Addis Ababa, 29–30 March 2023. Nairobi, Kenya: ILRI. |
| spellingShingle | dairying animal diseases International Livestock Research Institute TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia |
| title | TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia |
| title_full | TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia |
| title_fullStr | TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia |
| title_full_unstemmed | TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia |
| title_short | TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia |
| title_sort | tartare the assessment and management of risk from non typhoidal salmonella diarrheagenic escherichia coli and campylobacter in raw beef and dairy in ethiopia |
| topic | dairying animal diseases |
| url | https://hdl.handle.net/10568/130366 |
| work_keys_str_mv | AT internationallivestockresearchinstitute tartaretheassessmentandmanagementofriskfromnontyphoidalsalmonelladiarrheagenicescherichiacoliandcampylobacterinrawbeefanddairyinethiopia |