TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia
| Autor principal: | |
|---|---|
| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
International Livestock Research Institute
2023
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/130366 |
| Descripción no disponible. |