How Schwartz’ basic human values influence food choices in Kenya and Tanzania
Objectives To identify and describe how values drive food choice of vulnerable consumers in two East African countries, Kenya and Tanzania. Methods Secondary data analysis was conducted on focus group discussions from studies in Kenya and Tanzania. A codebook was developed based on Schwartz’s theor...
| Autores principales: | , , , , , , , , , , , |
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| Formato: | Resumen |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/129077 |
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