Genetic diversity of two viruses affecting lentil and chickpea crops in the highlands of Ethiopia
Chickpea and lentil are the major legume crops grown in Ethiopia, providing people with balanced nutrition of proteins, minerals, fibers, and carbohydrates. Since 2019, farmers in the highlands of Ethiopia are losing their crops because of virus epidemics, and lentil production area in Ethiopia was...
| Main Authors: | , , , , |
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| Format: | Internal Document |
| Language: | Inglés |
| Published: |
International Center for Agricultural Research in the Dry Areas
2022
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/127946 |
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