Limitation des émissions de GES de l’agriculture et séquestration de carbone via l’agriculture

Reducing the carbon footprint of agro-industry , mainly by Limiting GHG emissions from agriculture and carbon sequestration through agriculture

Detalles Bibliográficos
Autor principal: Moussadek, Rachid
Formato: Video
Lenguaje:Francés
Publicado: 2023
Materias:
Acceso en línea:https://hdl.handle.net/10568/127925
Descripción
Sumario:Reducing the carbon footprint of agro-industry , mainly by Limiting GHG emissions from agriculture and carbon sequestration through agriculture