Limitation des émissions de GES de l’agriculture et séquestration de carbone via l’agriculture

Reducing the carbon footprint of agro-industry , mainly by Limiting GHG emissions from agriculture and carbon sequestration through agriculture

Bibliographic Details
Main Author: Moussadek, Rachid
Format: Video
Language:Francés
Published: 2023
Subjects:
Online Access:https://hdl.handle.net/10568/127925
Description
Summary:Reducing the carbon footprint of agro-industry , mainly by Limiting GHG emissions from agriculture and carbon sequestration through agriculture