Phytochemical Profiling and Untargeted Metabolite Fingerprinting of the MEDWHEALTH Wheat, Barley and Lentil Wholemeal Flours

An important research target is improving the health benefits of traditional Mediterranean, durum wheat-based foods using innovative raw materials. In this study, we characterised wholemeal flours obtained from a traditional durum wheat cv. Svevo, two innovative durum wheat varieties (Svevo-High Amy...

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Bibliographic Details

Main Authors:	Romano, Giuseppe, Del Coco, Laura, Milano, Francesco, Durante, Miriana, palombieri, Samuela, Sestili, Francesco, Visioni, Andrea, Abderrazek, Jilal, Fanizzi, Francesco Paolo, Laddomada, Barbara
Format:	Journal Article
Language:	Inglés
Published:	MDPI 2023
Subjects:	food security health nutrition polyphenols metabolomics resistant starch goal 1 no poverty isoprenoids nmr climate adaptation and mitigation durum wheat-based products
Online Access:	https://hdl.handle.net/10568/127608