Digital Innovations for resilient aquatic food systems

Digital innovations can increase the efficiency of food systems by enabling faster and more dynamic interactions and transactions between value chain actors, and enhance resilience to climate and market shocks by improving adaptive capacity of fishers and farmers (FAO and WorldFish 2020). The opport...

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Bibliographic Details

Main Authors:	Tilley, Alexander, Shikuku, Kelvin Mashisia, Cohen, Philippa J., Khor, Laura, Henriksson, Patrik, Hossain, Peerzadi Rumana, Delamare-Deboutteville, Jerome
Format:	Brief
Language:	Inglés
Published:	WorldFish 2022
Subjects:	fish farms aquatic food systems fish digital innovation fish disease fish nutrition fisheries monitoring system
Online Access:	https://hdl.handle.net/10568/127520