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Sustainable healthy diets through food systems transformation – SHiFT Report of stakeholder consultation in Vietnam

Information included in this report is extracted from group discussions session in the SHiFT workshop that was held on June 24, 2022 in Hanoi and the consultation event on November 24, 2022 in Thai Nguyen province co-chaired by Department of Cooperatives and Rural Development, Ministry of Agricultur...

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Main Authors: Huynh Thi Thanh Tuyen, Pham, Huong Thi Mai, Duong, Thanh Thi
Format: Informe técnico
Language:Inglés
Published: 2022
Subjects:
food systems
multi-stakeholder processes
nutrition
diet quality
sistemas agroalimentarios
procesos con múltiples partes interesadas
nutrición
Online Access:https://hdl.handle.net/10568/127240
Summary:Information included in this report is extracted from group discussions session in the SHiFT workshop that was held on June 24, 2022 in Hanoi and the consultation event on November 24, 2022 in Thai Nguyen province co-chaired by Department of Cooperatives and Rural Development, Ministry of Agriculture and Rural Development and Alliance of Bioversity and CIAT.

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