What do we know about the future of agri-food systems in Eastern and Southern Africa?
Key messages - Food demand in Eastern and Southern Africa (ESA) is expected to be 3 to 9 times higher by 2050 (relative to 2010) depending on the emerging economic and demographic trends. - To meet demand, agri-food systems (AFS) in the region must expand and diversify. Consumption demand for meat...
| Main Authors: | , , , , |
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| Format: | Blog Post |
| Language: | Inglés |
| Published: |
CGIAR System Organization
2022
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/127096 |
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