Strengthening women’s resilience and participation in climate governance in the agri-food sector through public policies
Women are vulnerable to adverse climate change impacts and their active involvement and decision-making in the climate change and agrifood governance is limited, especially in the Global South. New research based on a strategic review of literature conducted as part of CGIAR research initiative HE...
| Autores principales: | , , |
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Center for Agricultural Research in the Dry Areas
2023
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/135217 |
| Sumario: | Women are vulnerable to adverse climate change impacts and their active involvement and decision-making in
the climate change and agrifood governance is limited, especially in the Global South. New research based on a
strategic review of literature conducted as part of CGIAR research initiative HER+: Harnessing gender and social
equality for resilience in agrifood systems indicate that public policies are vital instruments towards improving
women’s participation in climate change governance and enhancing their resilience. |
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