A comprehensive analysis of Trehalose-6-phosphate synthase (TPS) gene for salinity tolerance in chickpea (Cicer arietinum L.)

Soil salinity affects various crop cultivation but legumes are the most sensitive to salinity. Osmotic stress is the first stage of salinity stress caused by excess salts in the soil on plants which adversely affects the growth instantly. The Trehalose-6-phosphate synthase (TPS) genes play a key rol...

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Bibliographic Details

Main Authors:	Kumar, Tapan, Tiwari, Neha, Chellapilla, Bharadwaj, Roorkiwal, Manish, Pappula, Sneha Priya Reddy, Patil, B. S., Kumar, Sudhir, Hamwieh, Aladdin, T, Vinutha, Bindra, Shayla, Singh, Inderjit, Alam, Afroz, Chaturvedi, Sushil Kumar, Kumar, Yogesh, Nimmy, M S, Siddique, Kadambot H M, Varshney, Rajeev
Format:	Journal Article
Language:	Inglés
Published:	nature portfolio 2023
Subjects:	food security health nutrition soil salinity chickpeas goal 2 zero hunger chickpea cicer arietinum l.
Online Access:	https://hdl.handle.net/10568/127009