Transforming food systems: Multi-stakeholder platforms driven by consumer concerns and public demands
Food systems governance for healthy and sustainable diets remains a challenge. New structures are needed to better connect food systems actors. This paper argues that existing multi-stakeholder platforms (MSPs) have the potential to contribute to food systems governance by facilitating linkages betw...
| Autores principales: | , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/126277 |
| _version_ | 1855538321798725632 |
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| author | Herens, Marion C. Pittore, Katherine H. Oosterveer, Peter |
| author_browse | Herens, Marion C. Oosterveer, Peter Pittore, Katherine H. |
| author_facet | Herens, Marion C. Pittore, Katherine H. Oosterveer, Peter |
| author_sort | Herens, Marion C. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Food systems governance for healthy and sustainable diets remains a challenge. New structures are needed to better connect food systems actors. This paper argues that existing multi-stakeholder platforms (MSPs) have the potential to contribute to food systems governance by facilitating linkages between actors and scales. In a non-experimental study existing MSPs (n = 89) were explored in four countries addressing food and nutrition security. A diagnostic framework was used to identify MSP's capacities to address governance principles like system-based problem framing, boundary spanning, adaptability, inclusiveness, and transformative capacity. Existing MSPs can play a role in spanning boundaries, thereby increasing adaptability and learning, but seem less promising in shifting to systems-based narratives and thus may have limited capacity to truly transform food |
| format | Journal Article |
| id | CGSpace126277 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | Elsevier |
| publisherStr | Elsevier |
| record_format | dspace |
| spelling | CGSpace1262772025-10-26T13:02:18Z Transforming food systems: Multi-stakeholder platforms driven by consumer concerns and public demands Herens, Marion C. Pittore, Katherine H. Oosterveer, Peter food systems governance sustainability stakeholders food security nutrition adaptability consumers Food systems governance for healthy and sustainable diets remains a challenge. New structures are needed to better connect food systems actors. This paper argues that existing multi-stakeholder platforms (MSPs) have the potential to contribute to food systems governance by facilitating linkages between actors and scales. In a non-experimental study existing MSPs (n = 89) were explored in four countries addressing food and nutrition security. A diagnostic framework was used to identify MSP's capacities to address governance principles like system-based problem framing, boundary spanning, adaptability, inclusiveness, and transformative capacity. Existing MSPs can play a role in spanning boundaries, thereby increasing adaptability and learning, but seem less promising in shifting to systems-based narratives and thus may have limited capacity to truly transform food 2022-03 2022-12-23T08:58:51Z 2022-12-23T08:58:51Z Journal Article https://hdl.handle.net/10568/126277 en Open Access Elsevier Herens, Marion C.; Pittore, Katherine H. and Oosterveer, Peter. 2022. Transforming food systems: Multi-stakeholder platforms driven by consumer concerns and public demands. Global Food Security 32:100592. https://doi.org/10.1016/j.gfs.2021.100592 |
| spellingShingle | food systems governance sustainability stakeholders food security nutrition adaptability consumers Herens, Marion C. Pittore, Katherine H. Oosterveer, Peter Transforming food systems: Multi-stakeholder platforms driven by consumer concerns and public demands |
| title | Transforming food systems: Multi-stakeholder platforms driven by consumer concerns and public demands |
| title_full | Transforming food systems: Multi-stakeholder platforms driven by consumer concerns and public demands |
| title_fullStr | Transforming food systems: Multi-stakeholder platforms driven by consumer concerns and public demands |
| title_full_unstemmed | Transforming food systems: Multi-stakeholder platforms driven by consumer concerns and public demands |
| title_short | Transforming food systems: Multi-stakeholder platforms driven by consumer concerns and public demands |
| title_sort | transforming food systems multi stakeholder platforms driven by consumer concerns and public demands |
| topic | food systems governance sustainability stakeholders food security nutrition adaptability consumers |
| url | https://hdl.handle.net/10568/126277 |
| work_keys_str_mv | AT herensmarionc transformingfoodsystemsmultistakeholderplatformsdrivenbyconsumerconcernsandpublicdemands AT pittorekatherineh transformingfoodsystemsmultistakeholderplatformsdrivenbyconsumerconcernsandpublicdemands AT oosterveerpeter transformingfoodsystemsmultistakeholderplatformsdrivenbyconsumerconcernsandpublicdemands |