Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador

The Alliance Bioversity International-CIAT implemented a study in El Salvador, whose goal was to make more transparent the costs and value-added along the coffee value chain, as well as to identify gaps and limitations that cause small and medium-sized farmers to remain in poverty and food insecurit...

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Detalles Bibliográficos
Autores principales: Camilo, Karen, Charry, Andrés, Reyes, Byron A.
Formato: Brief
Lenguaje:Inglés
Publicado: 2022
Materias:
Acceso en línea:https://hdl.handle.net/10568/125509
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author Camilo, Karen
Charry, Andrés
Reyes, Byron A.
author_browse Camilo, Karen
Charry, Andrés
Reyes, Byron A.
author_facet Camilo, Karen
Charry, Andrés
Reyes, Byron A.
author_sort Camilo, Karen
collection Repository of Agricultural Research Outputs (CGSpace)
description The Alliance Bioversity International-CIAT implemented a study in El Salvador, whose goal was to make more transparent the costs and value-added along the coffee value chain, as well as to identify gaps and limitations that cause small and medium-sized farmers to remain in poverty and food insecurity, to make recommendations for policy action to make the value chain more equitable and environmentally sustainable. This brief summarizes the results of this study.
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spelling CGSpace1255092025-11-05T11:43:40Z Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador Camilo, Karen Charry, Andrés Reyes, Byron A. value chain analysis marketing margins poverty alleviation food security análisis de la cadena de valor margen de distribución mitigación de la pobreza The Alliance Bioversity International-CIAT implemented a study in El Salvador, whose goal was to make more transparent the costs and value-added along the coffee value chain, as well as to identify gaps and limitations that cause small and medium-sized farmers to remain in poverty and food insecurity, to make recommendations for policy action to make the value chain more equitable and environmentally sustainable. This brief summarizes the results of this study. 2022-11 2022-11-17T10:39:06Z 2022-11-17T10:39:06Z Brief https://hdl.handle.net/10568/125509 en Open Access application/pdf Camilo, K.; Charry, A.; Reyes, B. (2022) Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador. Policy Brief No. 77. Cali (Colombia): International Center for Tropical Agriculture (CIAT). 10 p.
spellingShingle value chain analysis
marketing margins
poverty alleviation
food security
análisis de la cadena de valor
margen de distribución
mitigación de la pobreza
Camilo, Karen
Charry, Andrés
Reyes, Byron A.
Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador
title Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador
title_full Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador
title_fullStr Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador
title_full_unstemmed Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador
title_short Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador
title_sort wake up and smell the coffee challenges and opportunities for better price transmission along the coffee value chain of el salvador
topic value chain analysis
marketing margins
poverty alleviation
food security
análisis de la cadena de valor
margen de distribución
mitigación de la pobreza
url https://hdl.handle.net/10568/125509
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