Water sufficiency for cacao production in the Sierra Nevada de Santa Marta (SNSM) region, Colombia
Study region: Sierra Nevada de Santa Marta (SNSM) region of Colombia. Study focus: This research was conducted as a case study to generate relevant, quantitative information to support cacao farmer decision-making processes concerning water management in the SNSM. It involved the development and ev...
| Main Authors: | , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2022
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/125458 |
Similar Items: Water sufficiency for cacao production in the Sierra Nevada de Santa Marta (SNSM) region, Colombia
- Post-processed climate dataset for the Sierra Nevada de Santa Marta (SNSM) Region in Colombia
- Evaluación Hidrológica Superficial del Departamento de Ahuachapán, El Salvador: Iniciativa Raíces-Ahuachapán
- Soil and cacao genomics survey of Sierra Nevada de Santa Marta Region, Colombia
- Accumulation of cadmium in soils, litter and leaves in cacao farms in the North Sierra Nevada de Santa Marta, Colombia
- Elementos técnicos para la medición de huella hídrica en sistemas agrícolas
- Water Footprint in paddy rice systems. Its determination in theprovinces of Santa Fe and Entre Ríos, Argentina