Nkuba, D., Baijukya, F., Nyonyani, H., Omari, M., & Njuguna, C. (2022). Processing and utilization of grain legumes: A recipe book for urban and rural households. International Institute of Tropical Agriculture.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Nkuba, D.E.M, F. Baijukya, H. Nyonyani, M. Omari, and C. Njuguna. Processing and Utilization of Grain Legumes: A Recipe Book for Urban and Rural Households. International Institute of Tropical Agriculture, 2022.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Nkuba, D.E.M, et al. Processing and Utilization of Grain Legumes: A Recipe Book for Urban and Rural Households. International Institute of Tropical Agriculture, 2022.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.