As a result of engagement with the East African Community (EAC), curriculum on food safety in informal markets is included in continuing professional development value chain training with the Food and Agriculture Organization of the United Nations (FAO)
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
2018
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| Online Access: | https://hdl.handle.net/10568/124867 |
| Description not available. |