Voluntary Guidelines on Food Systems and Nutrition endorsed by the United Nations Committee on World Food Security (CFS)
FTA contributes to the CFS Voluntary Guidelines of the Committee which are expected to counter the existing policy fragmentation between the food, agriculture and health sectors.
| Autor principal: | |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2020
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/124607 |
Ejemplares similares: Voluntary Guidelines on Food Systems and Nutrition endorsed by the United Nations Committee on World Food Security (CFS)
- FTA's proposals integrated in the newly endorsed Voluntary Guidelines on Food Systems and Nutrition of the United Nations Committee on World Food Security (CFS)
- Committee on World Food Security (CFS) Members endorse new Voluntary Guidelines on Food Systems and Nutrition, which will support countries in efforts to eradicate all forms of hunger and malnutrition
- A fruit tree portfolio approach developed by ICRAF that can be scaled to inform policies for sustainable intensification of fruit production to meet food and nutrient gaps, based on national food-based dietary guidelines.
- Adoption, Dissemination and Support of the Committee on World Food Security’s Voluntary Guidelines for Food Systems and Nutrition for Use by Governments, Private Sector, Civil Society and Other Stakeholders for Plans, Policies, and Investments
- Committee on World Food Security Policy Recommendations on agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition.
- FTA engages in the United Nations Food Systems Summit, contributes to public consultations of the UN Action Tracks, and proposes game-changing solutions that have been adopted by the UNFSS