Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs
In the past few years, biofortification programs designed to increase the nutritional quality of maize for human and animal consumption has received more attenti
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| Format: | Case Study |
| Language: | Inglés |
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2021
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| Online Access: | https://hdl.handle.net/10568/124109 |
| _version_ | 1855524092370747392 |
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| author | CGIAR Research Program on Maize |
| author_browse | CGIAR Research Program on Maize |
| author_facet | CGIAR Research Program on Maize |
| author_sort | CGIAR Research Program on Maize |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | In the past few years, biofortification programs designed to increase the nutritional quality of maize for human and animal consumption has received more attenti |
| format | Case Study |
| id | CGSpace124109 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| record_format | dspace |
| spelling | CGSpace1241092023-03-14T12:47:50Z Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs CGIAR Research Program on Maize monitoring and evaluation agrifood systems rural development quality maize consumption evaluation breeding biofortification spectroscopy tryptophan animal lysine protein reflectance In the past few years, biofortification programs designed to increase the nutritional quality of maize for human and animal consumption has received more attenti 2021-12-31 2022-10-06T20:17:33Z 2022-10-06T20:17:33Z Case Study https://hdl.handle.net/10568/124109 en Open Access application/pdf CGIAR Research Program on Maize. 2021. Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs. Reported in Maize Annual Report 2021. MELIA. |
| spellingShingle | monitoring and evaluation agrifood systems rural development quality maize consumption evaluation breeding biofortification spectroscopy tryptophan animal lysine protein reflectance CGIAR Research Program on Maize Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs |
| title | Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs |
| title_full | Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs |
| title_fullStr | Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs |
| title_full_unstemmed | Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs |
| title_short | Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs |
| title_sort | near infrared reflectance spectroscopy nirs for protein tryptophan and lysine evaluation in quality protein maize qpm breeding programs |
| topic | monitoring and evaluation agrifood systems rural development quality maize consumption evaluation breeding biofortification spectroscopy tryptophan animal lysine protein reflectance |
| url | https://hdl.handle.net/10568/124109 |
| work_keys_str_mv | AT cgiarresearchprogramonmaize nearinfraredreflectancespectroscopynirsforproteintryptophanandlysineevaluationinqualityproteinmaizeqpmbreedingprograms |