Chaya (native plant known as tree spinach) introduced in school feeding programme in Chiquimula, Guatemala
In 2019, chaya was approved as an ingredient in 2 of the 20 planned menus and was suggested as a potential substitute for other vegetables that were already part of the school meal, including spinach, chipilín, and black nightshade. We waited to update this innovation until new reports were publishe...
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
2021
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| Online Access: | https://hdl.handle.net/10568/122925 |
| Summary: | In 2019, chaya was approved as an ingredient in 2 of the 20 planned menus and was suggested as a potential substitute for other vegetables that were already part of the school meal, including spinach, chipilín, and black nightshade. We waited to update this innovation until new reports were published. |
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