Participatory methodology for profiling the status and resilience of indigenous people's food systems in eight countries
The methodology was co-developed by Bioversity and FAO, along with other partners. More than 14 indigenous food systems have been profiled to date. In 2021, 8 case studies were published. FAO has also applied the methodology in China, Indonesia, and Iran with plans to expand to Ecuador, Bolivia, and...
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2021
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/122834 |
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