Method for screening rice with high popping capacity

A method for the screening of rice germplasm for the production of fully gelatinized starch for infant formulas has been demonstrated. Two methods for the production of fully gelatinized carbohydrate sources from rice are being tested.

Detalles Bibliográficos
Autor principal: CGIAR Research Program on Rice
Formato: Informe técnico
Lenguaje:Inglés
Publicado: 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/122216

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