Promoting composite bean flours to improve nutrition: IPSR Innovation Profile
PABRA’s target consumers for bean flours include women of reproductive age and children under five. This approach involved establishing a self-sustaining nutrition strategy to add value in our focal countries. Women have also been targeted with bean flours because, in Africa, women prepare the food...
| Autores principales: | , , |
|---|---|
| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
2022
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/121976 |
Ejemplares similares: Promoting composite bean flours to improve nutrition: IPSR Innovation Profile
- Bean business platforms: IPSR Innovation Profile
- Boosting bean-based products: scaling SMEs in Malawi and Zambia
- Quality seeds in Nigeria: IPSR Innovation Profile
- Concept Note for Mainstreaming Innovation, Packaging and Scaling Readiness (IPSR) in the Ethiopian Institute of Agricultural Research
- Strip Inter cropping - Double row and Four-row system: IPSR Innovation Profile
- Uganda’s yellow star to launch nutritious bean-based flour to tackle malnutrition