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With strong WLE/Bioversity support, the EAT Lancet Commission study is transforming international food system and dietary guidelines for health and sustainability

With four senior scientist co-authors, the CGIAR was a major contributor to the EAT-Lancet Commission’s ground-breaking comprehensive review defining a universal healthy diet. It also show how agriculture, currently the primary cause and victim of environmental degradation, is also our best bet for...

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Main Author: CGIAR Research Program on Water, Land and Ecosystems
Format: Case Study
Language:Inglés
Published: 2019
Subjects:
agriculture
sustainability
intensification
health
development
diet
degradation
guidelines
environmental degradation
sustainable intensification
hunger
food
dietary guidelines
system
case studies
agrifood systems
rural development
Online Access:https://hdl.handle.net/10568/121792
Summary:With four senior scientist co-authors, the CGIAR was a major contributor to the EAT-Lancet Commission’s ground-breaking comprehensive review defining a universal healthy diet. It also show how agriculture, currently the primary cause and victim of environmental degradation, is also our best bet for solving hunger, health and sustainability. The report is having a profound influence on the international development discourse and has set the stage for the work of the WLE Commission on the Sustainable Intensification of Agriculture.

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