Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey

The Biodiversity for Food and Nutrition (BFN) project pioneered an innovative approach to prioritization, research and promotion of biodiversity for food security and nutrition. Part of the project’s legacy has been the development of free, online resources that help others interested in promoting l...

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Autor principal: CGIAR Research Program on Agriculture for Nutrition and Health
Formato: Case Study
Lenguaje:Inglés
Publicado: 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/121619
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author CGIAR Research Program on Agriculture for Nutrition and Health
author_browse CGIAR Research Program on Agriculture for Nutrition and Health
author_facet CGIAR Research Program on Agriculture for Nutrition and Health
author_sort CGIAR Research Program on Agriculture for Nutrition and Health
collection Repository of Agricultural Research Outputs (CGSpace)
description The Biodiversity for Food and Nutrition (BFN) project pioneered an innovative approach to prioritization, research and promotion of biodiversity for food security and nutrition. Part of the project’s legacy has been the development of free, online resources that help others interested in promoting local biodiversity for improved nutrition. In addition, ongoing collaboration continues with international agencies and country-level partners to incorporate tools in relevant sectoral programmes and strategies and carry forward the positive momentum.
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spelling CGSpace1216192023-03-14T13:23:15Z Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey CGIAR Research Program on Agriculture for Nutrition and Health food security research farmers biodiversity nutrition development food systems strategies resources collaboration systems tools food prioritization programmes agencies case studies agrifood systems rural development The Biodiversity for Food and Nutrition (BFN) project pioneered an innovative approach to prioritization, research and promotion of biodiversity for food security and nutrition. Part of the project’s legacy has been the development of free, online resources that help others interested in promoting local biodiversity for improved nutrition. In addition, ongoing collaboration continues with international agencies and country-level partners to incorporate tools in relevant sectoral programmes and strategies and carry forward the positive momentum. 2020-12-31 2022-09-12T12:00:58Z 2022-09-12T12:00:58Z Case Study https://hdl.handle.net/10568/121619 en Open Access application/pdf CGIAR Research Program on Agriculture for Nutrition and Health. 2020. Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey. Reported in Agriculture for Nutrition and Health Annual Report 2020. Outcome Impact Case Report.
spellingShingle food security
research
farmers
biodiversity
nutrition
development
food systems
strategies
resources
collaboration
systems
tools
food
prioritization
programmes
agencies
case studies
agrifood systems
rural development
CGIAR Research Program on Agriculture for Nutrition and Health
Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey
title Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey
title_full Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey
title_fullStr Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey
title_full_unstemmed Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey
title_short Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey
title_sort tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems examples from brazil kenya sri lanka and turkey
topic food security
research
farmers
biodiversity
nutrition
development
food systems
strategies
resources
collaboration
systems
tools
food
prioritization
programmes
agencies
case studies
agrifood systems
rural development
url https://hdl.handle.net/10568/121619
work_keys_str_mv AT cgiarresearchprogramonagriculturefornutritionandhealth toolsforfarmerstopolicymakerstomainstreambiodiversityforfoodandnutritioninlocalfoodsystemsexamplesfrombrazilkenyasrilankaandturkey