Tools for farmers to policy makers to mainstream biodiversity for food and nutrition in local food systems: examples from Brazil, Kenya, Sri Lanka and Turkey

The Biodiversity for Food and Nutrition (BFN) project pioneered an innovative approach to prioritization, research and promotion of biodiversity for food security and nutrition. Part of the project’s legacy has been the development of free, online resources that help others interested in promoting l...

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Detalles Bibliográficos
Autor principal: CGIAR Research Program on Agriculture for Nutrition and Health
Formato: Case Study
Lenguaje:Inglés
Publicado: 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/121619

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