Sustainable beef certification scheme supported by research on low-emission technologies, monitoring more than 60,000 ha for beef production and forest conservation in Colombia
Aiming at generating impact in low carbon livestock production, CIAT-CCAFS and Climate Focus created a technical and financial assistance center in Colombia (GANSO). GANSO developed a certification scheme that is now in place for sustainable beef production. The largest retailer in Colombia (Exito)...
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| Formato: | Case Study |
| Lenguaje: | Inglés |
| Publicado: |
2020
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| Acceso en línea: | https://hdl.handle.net/10568/121425 |
| _version_ | 1855533553772658688 |
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| author | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| author_browse | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| author_facet | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| author_sort | CGIAR Research Program on Climate Change, Agriculture and Food Security |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Aiming at generating impact in low carbon livestock production, CIAT-CCAFS and Climate Focus created a technical and financial assistance center in Colombia (GANSO). GANSO developed a certification scheme that is now in place for sustainable beef production. The largest retailer in Colombia (Exito) already adopted it and started selling through its channels, facilitating market-based climate action. Consumers pay premium prices for certified-GANSO products and Exito pays a bonus to the farmer for producing beef with environmental, social and animal-management pillars |
| format | Case Study |
| id | CGSpace121425 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2020 |
| publishDateRange | 2020 |
| publishDateSort | 2020 |
| record_format | dspace |
| spelling | CGSpace1214252023-03-14T13:34:40Z Sustainable beef certification scheme supported by research on low-emission technologies, monitoring more than 60,000 ha for beef production and forest conservation in Colombia CGIAR Research Program on Climate Change, Agriculture and Food Security livestock research climate production monitoring carbon management prices emission livestock production certification forest conservation consumers beef colombia products farmers case studies agrifood systems rural development Aiming at generating impact in low carbon livestock production, CIAT-CCAFS and Climate Focus created a technical and financial assistance center in Colombia (GANSO). GANSO developed a certification scheme that is now in place for sustainable beef production. The largest retailer in Colombia (Exito) already adopted it and started selling through its channels, facilitating market-based climate action. Consumers pay premium prices for certified-GANSO products and Exito pays a bonus to the farmer for producing beef with environmental, social and animal-management pillars 2020-12-31 2022-09-12T11:57:37Z 2022-09-12T11:57:37Z Case Study https://hdl.handle.net/10568/121425 en Open Access application/pdf CGIAR Research Program on Climate Change, Agriculture and Food Security. 2020. Sustainable beef certification scheme supported by research on low-emission technologies, monitoring more than 60,000 ha for beef production and forest conservation in Colombia. Reported in Climate Change, Agriculture and Food Security Annual Report 2020. Outcome Impact Case Report. |
| spellingShingle | livestock research climate production monitoring carbon management prices emission livestock production certification forest conservation consumers beef colombia products farmers case studies agrifood systems rural development CGIAR Research Program on Climate Change, Agriculture and Food Security Sustainable beef certification scheme supported by research on low-emission technologies, monitoring more than 60,000 ha for beef production and forest conservation in Colombia |
| title | Sustainable beef certification scheme supported by research on low-emission technologies, monitoring more than 60,000 ha for beef production and forest conservation in Colombia |
| title_full | Sustainable beef certification scheme supported by research on low-emission technologies, monitoring more than 60,000 ha for beef production and forest conservation in Colombia |
| title_fullStr | Sustainable beef certification scheme supported by research on low-emission technologies, monitoring more than 60,000 ha for beef production and forest conservation in Colombia |
| title_full_unstemmed | Sustainable beef certification scheme supported by research on low-emission technologies, monitoring more than 60,000 ha for beef production and forest conservation in Colombia |
| title_short | Sustainable beef certification scheme supported by research on low-emission technologies, monitoring more than 60,000 ha for beef production and forest conservation in Colombia |
| title_sort | sustainable beef certification scheme supported by research on low emission technologies monitoring more than 60 000 ha for beef production and forest conservation in colombia |
| topic | livestock research climate production monitoring carbon management prices emission livestock production certification forest conservation consumers beef colombia products farmers case studies agrifood systems rural development |
| url | https://hdl.handle.net/10568/121425 |
| work_keys_str_mv | AT cgiarresearchprogramonclimatechangeagricultureandfoodsecurity sustainablebeefcertificationschemesupportedbyresearchonlowemissiontechnologiesmonitoringmorethan60000haforbeefproductionandforestconservationincolombia |