A review of biotechnological approaches towards crop improvement in African yam bean (Sphenostylis stenocarpa Hochst. Ex A. Rich.)
Globally, climate change is a major factor that contributes significantly to food and nutrition insecurity, limiting crop yield and availability. Although efforts are being made to curb food insecurity, millions of people still suffer from malnutrition. For the United Nations (UN) Sustainable Develo...
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2021
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/120090 |
Similar Items: A review of biotechnological approaches towards crop improvement in African yam bean (Sphenostylis stenocarpa Hochst. Ex A. Rich.)
- Genome-wide association study revealed SNP alleles associated with seed size traits in African yam bean (Sphenostylis stenocarpa (Hochst ex. A. Rich.) harms)
- Seed metrics for genetic and shape determinations in African yam bean [Fabaceae] (Sphenostylis stenocarpa Hochst. Ex. A. Rich.) harms
- Selection criteria and yield stability in a large collection of African yam bean [Sphenostylis stenocarpa (Hochst ex. A. Rich) Harms] accessions
- Analysis of parent and F1 progeny verification in African yam bean (Sphenostylis stenocarpa Hochst, Ex. A. Rich. Harms) using cowpea SSR markers
- Serological and RT‑PCR evaluation of African yam bean (Sphenostylis stenocarpa (Hochst ex. A. Rich) Harms) accessions to viral resistance under field condition
- Genetic variability and association mapping for yield and yield-related traits in African yam bean [Sphenostylis stenocarpa (Hochst ex. A. Rich) Harms]