Interactions between food environment and (Un)healthy consumption: Evidence along a rural-urban transect in Viet Nam

There is limited evidence on food environment in low and middle-income countries (LMICs) and the application of food environment frameworks and associated metrics in such settings. Our study examines how food environment varies across an urban-peri-urban-rural gradient from three sites in North Viet...

Full description

Bibliographic Details

Main Authors:	Nguyen, Trang, Pham Thi Mai, Huong, Berg, Marrit van den, Huynh Thi Thanh Tuyen, Béné, Christophe
Format:	Journal Article
Language:	Inglés
Published:	MDPI 2021
Subjects:	food systems processed foods healthy diets malnutrition sistemas alimentarios alimentos procesados dieta saludable
Online Access:	https://hdl.handle.net/10568/118044