Farmers’ demand for quality and nutritionally enhanced sweetpotato planting material: Evidence from experimental auctions in Rwanda

Most farmers source sweetpotato vines from neighboring farmers or from cuttings taken from their own plots during the previous season. In the absence of “clean” vines prepared with more attentive production practices, farmer-to-farmer vine exchanges and own-saved vines tends to encourage the accumul...

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Bibliographic Details
Main Authors:	Okumu, O.O., Rajendran, S., Okello, J.J., Ward, Patrick S., Gatto, M., Kilwinger, Fleur B.M., Maredia, M., Kirimi, S., Nshimiyimana, J.C., Ndirigwe, J., Uzamuschaka, S., Munyabarame, D., Shumbusha, D., Hareau, G., Spielman, David J.
Format:	Artículo preliminar
Language:	Inglés
Published:	International Potato Center 2021
Subjects:	inclusive growth sweet potatoes biofortification farmers capacity development nutrition agrifood systems
Online Access:	https://hdl.handle.net/10568/116849

Farmers’ demand for quality and nutritionally enhanced sweetpotato planting material: Evidence from experimental auctions in Rwanda by Okumu, B., Rajendran, S., Okello, J.J., Maredia, M., Ward, Patrick S., Gatto, M., Nshimiyimana, J., Kilwinger, F., Sindi, K., David, S.

Published 2024

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Artículo preliminar

Farmers’ demand for quality and nutritionally enhanced sweetpotato planting material: Evidence from experimental auctions in Rwanda

Farmers’ demand for quality and nutritionally enhanced sweetpotato planting material: Evidence from experimental auctions in Rwanda by Okumu, B., Rajendran, S., Okello, J.J., Maredia, M., Ward, Patrick S., Gatto, M., Nshimiyimana, J., Kilwinger, F., Sindi, K., David, S.

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