Global assessment of the impacts of COVID-19 on food security

In this paper we present the first global assessments of COVID-19’s impacts on food systems and their actors, focusing specifically on the food security and nutritional status of those affected in low and middle-income countries. The assessment covers 62 countries and is based on the analysis of 337...

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Bibliographic Details
Main Authors: Béné, Christophe, Bakker, Deborah, Chavarro, Mónica Juliana, Even, Brice, Melo, Jenny, Sonneveld, Anne
Format: Journal Article
Language:Inglés
Published: Elsevier 2021
Subjects:
Online Access:https://hdl.handle.net/10568/115112

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