Technological innovations for improving cassava production in sub-Saharan Africa

Cassava is crucial for food security of millions of people in sub-Saharan Africa. The crop has great potential to contribute to African development and is increasing its income-earning potential for small-scale farmers and related value chains on the continent. Therefore, it is critical to increase...

Full description

Bibliographic Details
Main Authors: Mbanjo, E., Rabbi, I.Y., Ferguson, Morag E., Kayondo, S.I., Eng, N.H., Tripathi, L., Kulakow, Peter A., Egesi, Chiedozie N.
Format: Journal Article
Language:Inglés
Published: Frontiers Media 2021
Subjects:
Online Access:https://hdl.handle.net/10568/111743

Similar Items: Technological innovations for improving cassava production in sub-Saharan Africa