Technological innovations for improving cassava production in sub-Saharan Africa

Cassava is crucial for food security of millions of people in sub-Saharan Africa. The crop has great potential to contribute to African development and is increasing its income-earning potential for small-scale farmers and related value chains on the continent. Therefore, it is critical to increase...

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Detalles Bibliográficos
Autores principales:	Mbanjo, E., Rabbi, I.Y., Ferguson, Morag E., Kayondo, S.I., Eng, N.H., Tripathi, L., Kulakow, Peter A., Egesi, Chiedozie N.
Formato:	Journal Article
Lenguaje:	Inglés
Publicado:	Frontiers Media 2021
Materias:	cassava innovation quantitative trait loci marker-assisted selection genomic selection subsaharan africa technology genetics
Acceso en línea:	https://hdl.handle.net/10568/111743

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