Reduction of GHG and nitrogen emissions from dairy production systems
This presentation was given by Dr. Barbara Amon at the kick-off meeting on "Piloting and scaling of low emission development options in large scale dairy farms in China" on September 28, 2020.
| Main Author: | |
|---|---|
| Format: | Ponencia |
| Language: | Inglés |
| Published: |
CGIAR Research Program on Climate Change, Agriculture and Food Security
2020
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/110569 |
Similar Items: Reduction of GHG and nitrogen emissions from dairy production systems
- New Zealand dairy sector greenhouse gas emissions: current and future reductions
- GHG mitigation efforts on dairy farms in the Netherlands: From objectives to best practices and implementation
- Multiple mitigation strategies can lead to GHG emissions reduction in Kenyan dairy systems
- Further evidence that gender matters for GHG mitigation in the dairy sector: Analysis of survey data from central Kenya highlights interactive effects of gender and farm management practices on milk yield and GHG emission intensity
- Greenhouse gas emissions on Chinese dairy farms and potential for reduction
- Rwanda Dairy Competitiveness Program II: Efficiency gains in dairy production systems decrease GHG emission intensity